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Lebanese Date Drink and Duck Wrap at Zufa in London, England

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  Zufa Lebanese restaurant, beside Kyoto Korean and Izgara Turkish, all in bustling Hatch End, beside the crossing. Photo by Angela Lansbury. Copyright. Restaurant location   Zufa Lebanese restaurant in north west London has branches in both Hatch End and Northwood. The Restaurant Name  The name Zufa is a girl's name meaning elegant. It is elegant and understated.  Zufa at night. Photo by Angela Lansbury. Copyright. Website Menu I looked up the restaurant menu in advance so I knew what I wanted to order. The date drink. The mixed starter or mezze. The duck wrap for my main course. Baklava for dessert. Seating Greeting We had made an evening dinner reservation for four, two couples. We were immediately greeted by Diana who offered us a choice of tables. I normally like to sit away from the window. However, our guests seemed intent on sitting under the glass canopy with a view onto the street. Whether Window Seats? Fortunately for me, the two tables immediately ne...

Singaporean and Malay Food and Beer In London - how we research and choose

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Spot the Malaysian flag? It has the crescent moon, multi point star, and horizontal red and white stripes.   My family is in touch with expats who live in or used to live in Singapore and Malaysia. We often meet in London once a year at a Singaporean or Malay restaurant. Food and Drink The requirements are  A good Signaporean or Malay food restaurant. Or an Asian restaurant serving these and more.  A nearby bar serving Tiger beer where we can meet in advance, and wait for latecomers.. Location Not too far from a station, to limit waking for the older ones. And reduce the risk of people getting lost and arriving late. Reconnoitre Somebody who lives in or near central London has to check out a few restaurants to find one which is suitable.  Why not go to last year's or pick one at random? Firstly, they want a change, a novelty. Secondly, the food has to be good. Thirdly, restaurants oepen and close all the time. Whaat could limit the choice?  Malaysia is a Moslem ...

Indian Food Insights & Delights at a South Indian Restaurant, in Hatch End, NW London, New in 2024

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What's this? That's what we wondered when we saw it arrive at the next table. Read on and you'll find out more.  Veera Restaurant Angela Lansbury in Indian outfit outside newly opened Veera by Sarasas Indian restaurant. Photo by Trevor Sharot. In July 2024 We went to try out the new South Indian restaurant in Hatch End, near picturesque Pinner and historic Harrow on the Hill. Hatch End has so many restaurants that a local newspaper called Hatch End the restaurant capital of north west London. The name Veera means older brother in two Indian languages as well as being from the Sanskrit for brave. The owners have two other successful restaurants in Hayes and Ruislip. The new restaurant in Hatch End was designed by the family. While it's new, they will be overseeing the Hatch End branch. But they keep an eye on the quality of service with video so they can spot if customers are looking for attention. I think this is wonderful.  The family were busy checking up looking afte...

When to Visit Italy For Food Festivals. In October? From the February Food Fight to sweets and crumbly almond cake in October. Sbrisolona, Other Sweets, Olives and Savouries

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  The flag of Italy, the tricolor, or three colours, is often featured in food such as the starter made of green avocado, white feta cheese and red tomatoes.  All over Northern Spain and Portugal I enjoyed almond tart for breakfast and dinner. Italy has something similar. An almond crumb cake comes from Mantua, also called Mantova, in the Lombardy region of northern Italy. It is featured in a food festival.  Sbrisolona. Photo from Wikipedia. The city of Mantua has had a Sbrisolona festival. The second one was Oct 13-15 in 2023. The next one is 18-20 Oct 2024. Any month is a good time to visit Italy, but October is the month of the Sweet and Sbrisolona Fair.  Festival of Sbrisolona, Mantua, Italy. Photo by Franzk in Wikipedia. The distinctive features of this almond cake are that it is crumbly and it is made with orange instead of lemon zest. Some recipes add white wine and hazelnuts. It is also made from corn meal. (Not finer cornflour.)   Cornmeal comes in...

Sparkling Sake and Plum Sake revealed at the Restaurant Show in London

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  At the Restaurant Show in London I had the chance to drink and try (taste) lots of new wines and spirits. I tried the sparkling sake and the plum sake. I like any sake. But these were great. The sparkling is an aperitif. Sparkling, like Champagne and prosecco, so it can be drunk on its own, without being overwhelmed by strong foods, and Japanese food is often bland, or to put it more delicately, delicately flavoured. The plum sake is from the UK which saves on import duty. Sake comes in small bottles, but you don't drink much. (In Singapore my Japanese friends at the Japanese club insisted on my trying plum wine and the dearer plum wines there were the strongest flavours. Most non-Japanese people would not know the difference and would be equally happy with the milder flavour and very pleased with the better price. In the UK the really strong flavoured plum sake imported from Japan costs more. If you go to a Japanese club or restaurant, look for the plum wine. Be careful, if you ...

Almond Tarts To Taste, Buy and Try Making in England and Europe

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 Spanish Almond Tart  In Spain we had almond cake for evening dinner dessert, at the Parador de Fuent De in the Picos de Europa (European Peaks) in the north of Spain.  I loved the almond filling.  The same item appeared again at breakfast. When you are hiking, up in the cold, you need the extra calories to kickstart your day. Fuente De Parador, Picos de Europa, Spain. Photo by Angela Lansbury. Copyright. French Almond Tart Just across the border is France. The French call their marzipan tart frangipane. Another Spanish Almond Tart We travelled west through northern Spain to Santiago de Compostelo, the city whose cathedral is the end of a hiking pilgrimage. The city's classic dish is the Tarta De Santiago. We crossed the border from Spain, into Portugal, off to the seaside city of Oporto and the port wine region of the Douro on the river. Portuguese Almond Tart (Tarte de amendoa) As we travelled onwards, west into Portugal I had a pleasant surprise. My favourite almo...

What is the best food on Brittany Ferries?

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 Brittany Ferries has three areas open to all. Basic Bar food and breakfast on Brittany Ferries, But Brilliant Romantic Dinner in the Blue Azul Restaurant. A private premium lounge locks away the frequent travellers in a lounge which requires an annual subscription. The drivers of the Porches and Ferraris disappeared in there. The truck drivers and motorbikers with tattoos of skulls were happily waiting for the bar to open. Later they were cheering the football goals on TV. I was taking the art tour, and taking photos of the art work, food and drink. Bar You can buy bar food including sandwiches, snacks and drinks. This is in the main area around the staircase, where the quizzes and evening singing entertainment take place. With TV screens showing the news and football finals. Cafeteria The cafeteiria has artwork on the walls. If you get there early in the morning you can secure a window seat at breakfast tie and keep that for much of the morning. I found the sausage very rubbery. ...