Real Italian Wine & Food - Best Prosecco & Roe From Tuna

Introduction To Italian Food Seeing Sicily Italy produces some of the world's best wines and foods. As a child under the age of ten I travelled half price on P & O cruise ships and we landed in Sicily to visit the Roman ruins. Then as a student in the Sixties I went with our car on a small plane to Italy, visiting Rome, and Pisa, enjoying the myriad types of pasta. Sardinia Later I visited Sardinia. Best Prosecco My first wines were the lower alcohol sweet and/or sparkling wines such as Asti Spumante. Now I am a protagonist for Prosecco. At the Real Italian Wine & Food show I shall be looking for the prosecco which has been awarded the title of best Prosecco ten years running, from the company Azienda Agricola Biasiotto. Our favourite lunch time meal every Saturday back in the sugar-laden Sixties was at the Italian restaurant Dino's in Edgware station where we had canneloni. We knew nothing about healthy food and had no idea that pasta was fattening as well as...